How to Make Quick Mike's Snow Crab Leg Creamy Dip

Mike's Snow Crab Leg Creamy Dip.

Mike's Snow Crab Leg Creamy Dip

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mike's snow crab leg creamy dip. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Snow Crab Leg Creamy Dip is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Mike's Snow Crab Leg Creamy Dip is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have mike's snow crab leg creamy dip using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Snow Crab Leg Creamy Dip:

  1. {Prepare 2 Pounds of Snow Crab Legs.
  2. {Prepare 2 (8 oz) of Packages Philadelphia Cream Cheese [room temp].
  3. {Take 1 Squeeze of Fresh Lemon Juice.
  4. {Prepare 1/2 tsp of Lemon Pepper.
  5. {Prepare 1/2 tsp of Fresh Ground Black Pepper.
  6. {Take 1 tsp of Fine Minced Garlic.
  7. {Take 2 tbsp of Fresh Minced Chives.
  8. {Prepare 1 tbsp of Dried Parsley.

Instructions to make Mike's Snow Crab Leg Creamy Dip:

  1. Crack your crab legs..
  2. Pull your crab meat from shells. Make sure there are no leftover shells in your meat..
  3. Mix cheese with seasonings..
  4. Mix well and chill..
  5. Serve with lemon wedges, bagels, bagel chips, bread sticks, fresh vegetables or, anything you desire!.
  6. My neighbors went nuts for his dip! A little bit really does go a long way!.

So that's going to wrap this up with this exceptional food mike's snow crab leg creamy dip recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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